~ Menu ~
with belgian endive, rosé vinaigrette, roasted walnuts, and aged cheddar
with traditional trimmings (boneless white and dark meat) with chanterelle mushroom & turkey chorizo stuffing, gluten free pan gravy, Spicebox whisky cranberry sauce, and garlic butter pomme purée
with maple & apple slaw, fall vegetables, and honey garlic brussels sprouts
Substitute turkey and pork for vegan nut roast with miso maple gravy
with whisky caramel, and chantilly cream
Dinner reservations for December 24th and 25th, 2020, at select times.
Limited seating available.
Available for pickup December 18th-25th, 2020, at select times.
Minimum 2 per order. Limited quantity.
~ Menu ~
Whole roasted 8 KG JD Farms Specialty turkey ready to carve!
Chanterelle mushroom & turkey chorizo stuffing
Gluten free pan gravy
Spicebox whisky cranberry sauce
Garlic butter pomme purée
Available for pickup December 24th, 25th and 26th, 2020 at select times.
Serves 12-15 people. Take-out only. Limited quantity..
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