Forage Holiday

SORRY, SOLD OUT! 

A premium holiday dinner experience, three ways to enjoy!
 
1. Holiday take out dinners (ready to reheat or hot and ready to eat) available for pickup from December 18th-26th.

2. Whole turkey with all the trimmings available for pickup December 18th-26th (ready to reheat) and December 24th, 25th & 26th (hot, ready to eat.)

3. Festive Holiday prix fixe dine-in menu in Forage Restaurant December 24th and 25th.

Forage Holiday  Dinner

~ Menu ~

Baby Kale and Arugula Salad 

with belgian endive, rosé vinaigrette, roasted walnuts, and aged cheddar 

JD Farms Specialty Turkey 

with traditional trimmings (boneless white and dark meat) with chanterelle mushroom & turkey chorizo stuffing, gluten free pan gravy, Spicebox whisky cranberry sauce, and garlic butter pomme purée 

Gelderman Farms Smoked Boneless Pork Rack 

with maple & apple slaw, fall vegetables, and honey garlic brussels sprouts 

Vegetarian Option

Substitute turkey and pork for vegan nut roast with miso maple gravy

Sticky Toffee Pudding 

with whisky caramel, and chantilly cream


Prix Fixe Dine-in Dinner

From $90 per person

Dinner reservations for December 24th and 25th, 2020, at select times.

SOLD OUT


Limited seating available. 

Take-out Dinner

From $45 per person

Available for pickup December 18th-26th, 2020, at select times.

SOLD OUT


Minimum 2 per order. Limited quantity.

Whole Turkey + Trimmings

~ Menu ~

JD Farms Specialty Turkey 

Whole roasted 8 KG JD Farms Specialty turkey ready to carve!

Stuffing

Chanterelle mushroom & turkey chorizo stuffing

Gravy

Gluten free pan gravy

Cranberry Sauce

Spicebox whisky cranberry sauce

Potatoes

Garlic butter pomme purée 

 


Take-out Whole Turkey 

$375 each

Available for pickup December 18th-26th (ready to reheat) and December 24th-26th (hot, ready to eat.) 2020 at select times.

SOLD OUT


8 kg turkey, approximately 12-15 servings. Take-out only. Limited quantity.

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